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Quinoa with Roasted Red Peppers + Tomatoes
Put a little romance in your Valentine’s menu with this heart-shaped dish! That Hallmark Holiday full of hearts and candy is just around the corner! Noah and I aren’t big on going all out on...
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Banana + Cardamom Chia Muffins
A twist on classic banana muffins that don’t taste vegan! You know the old, black, almost moldy banana routine. It was one of those days but I wanted to change it up a bit. I always forget about the...
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Winter Root Stew
Root vegetables, fresh rosemary and a kick of heat create a hearty stew for cold nights. Stews are so simple to throw together on cold nights. I love when they are hearty and filling and full of rich...
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Creamy Cilantro Lime Dressing
Rich and full of flavor, while completely dairy free! Homemade dressing sounds a little daunting at first. When store bought dressing requires absolutely no work, it can be hard to resist. Well, I’m...
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Blueberry Vanilla Chia Seed Pudding
A delicious and nutritious breakfast of champions! Okay, so if you have any hang ups about texture in your food, this may be one that takes some adjusting for ya, as its gelatinous seedy texture is...
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Parsley Chutney
A seriously flavorful, guilt-free, and versatile recipe! Chutney can be many things, fruit based or herb based. I recently had some chutney and realized just how dang versatile, and insanely healthy...
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Whipped Coconut Cream
The dairy-free alternative to a classic that is shockingly better than the real thing! Whipped cream is often better than the dessert it’s topping. At least in my book. And making whipped cream is...
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Butternut + Sage Cream Sauce with Spaghetti Squash
A rich and creamy sauce with earthy notes makes for a comforting winter pasta dish. Squash of all kinds make up a good portion of the fresh produce during the fall and winter seasons. Their earthy,...
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Chickpea + Cucumber Salad with Spirulina Chutney
A creamy cilantro, mint and spirulina dressing packs this easy salad full of flavor. Spirulina is a great power/super food. How ever you prefer to label it, it’s simply good for you; and takes just a...
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